Everyone has heard that ‘greens are good for you’, ‘eat your greens’, but few people actually realise how true this is! Greens consist of any leafy green vegetable: spinach, kale, lettuce, sprouts …
I’m fast being famed for my love of green smoothies, and hardly a day passes without me savouring one of these fabulous delights! Green smoothies are simply fruit based smoothies which have fresh green leaves blended into them to give you an incredibly quick, easy and highly nutritional meal!
Greens are one of the most nutritious whole foods we can eat. They are packed with vitamins, minerals, anti-oxidants and amino acids (i.e. protein!) The trouble is that prople rarely eat enough of them…In fact you can gain more nutrients from a green smoothie than you can from a day’s ‘normal’ eating!
As fantastic as greens are on their own, we would have to chew them for ages in order to break them down into a form from which we are able to gain their full nutritional value. That’s where smoothies come in! By blending your fruits, greens and vegetables, they become far easier to digest. As the blender blades break down the cellular structure of your produce, the nutrients are released from the fibre and become more readily available, so that you are able to gain maximum nutrition from them.
So why do I drink green smoothies?
Because they’re good for you and have unmatched health benefits…because they are full of anti-oxidants, enzymes, and phytonutrients…because they have significant amounts of:
* protein (therefore answering that all too familiar question ‘Where do you get your protein?’)
* calcium
* iron, magnesium, manganese, zinc, copper
* vitamin C, vitamin K, vitamin A,
* vitamin B1, vitamin B2, vitamin B3, vitamin B5, vitamin B6,
* vitamin E,
* omega 3 fatty acids,
* potassium,
* tryptophan, folate,
* and not forgetting fibre
Oh, and did I say, they taste delicious!!!
In preparing green smoothies from fresh produce, we can guarantee that they are not heat treated or pasteurised, which would of course significantly compromise their nutritional value.
Drinking green smoothies can:
* boost your immune system so you are less prone to common ailments
* boost your mental clarity
* increase the efficiency of your digestive system
* support weight loss
* support the functioning of your liver and kidneys
* reduce bad food cravings
* balance the PH of your body
* increase energy
* help manage of blood sugar
* and in fact drinking green smoothies can help the body prevent and heal disease!
In adding green smoothie to your diet, you will experience a positive change to your body and mind.
How to make a green smoothie
The basic requirements are; add to a good blender:
1 ripe banana
1 cup other fruit e.g. mango, pineapple, berries
2 large handfuls of greens e.g. spinach, kale
water to desired consistancy – I like to make my smoothies thick enough to eat with a spoon.
Simply blend ’til smooth. Enjoy!
One of my favourite recipes for a green smoothie – great for this time of year is…
Tropical Dream
1 banana
1/2 pineapple
Juice of 1 lime
2 handfuls spinach
1 T coconut oil
1/2 c coconut water
for more information on the power of the green smoothie I recommend Victoria Boutenko’s book ‘Green for Life’ in which Victoria details her extensive research.
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